Artisanal Gourmet Snacks

Supporting Your Positive Lifestyle Choices

Serving both vegans and non-vegans the most delicious and healthiest snacks for over 10 years

Products

Our Finest Yumz

Reviews

What People Are Saying

Xuan Liu
Xuan Liu@i.am.xuan.liu
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I recently tasted Vegan Yumz's handmade snacks. My favorite is the Sugar-Free Oat Bars, made with zero-calorie stevia. It tastes like coconut and has a little natural sweetness of cranberries. It is the best choice for an afternoon snack. The raw cacao brownie has no dairy at all, but it still has a very rich taste, with a small amount of smoked paprika in it. It is a very "adult" dessert!
Andrew Klerck
Andrew Klerck@andrew.klerck.7
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This is definitely some of the best vegan treats in Taiwan! The service is impeccable.
Kelly Davis
Kelly Davis@kellydavis70
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Excellent experience! The ordering experience was easy and they arrived quickly! By far the most delicious treats in Taiwan. ❤️
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About Us

The Vegan Yumz Story

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Vegan Yumz is a healthy raw, vegan snack brand and online retailer based in Taipei, Taiwan. We are dedicated to providing our customers with the best, healthiest, hand-crafted, plant-based snacks.  We believe that the snacks we make support our customers’ positive lifestyle choices and improved health. Our snacks are part of a healthy, sustainable ecosystem. When you buy Vegan Yumz, you make the best choice for you and the planet.

Resident

Raw Vegan Chef

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Prashantha Lachanna is a South African contemporary raw, vegan chef and founder of Vegan Yumz. It is her intention to showcase the raw food lifestyle through her designs and ideas to a wider, international audience. Her biggest joy is to surprise and delight her customer with the potential and power of plant-based food.

Prashantha Lachanna is a South African contemporary raw, vegan chef and founder of Vegan Yumz. It is her intention to showcase the raw food lifestyle through her designs and ideas to a wider, international audience. Her biggest joy is to surprise and delight her customer with the potential and power of plant-based food.

I choose to focus on Vegan food because I felt the immediate positive benefit of it in my physical body and mental health"

Raw Chef Prish
Learn About Raw Food

The Dynamic Force of Raw and Fermented Foods

Eating raw and fermented food is a pure and primal expression of our connection to nature.

The more raw and fermented food we consume, the more complex our digestive eco-systems, the richer our complement of disease-fighting microorganisms, the more healthy and whole we are.